Fast & Fresh Cucumber Salad

We have cucumbers in the garden ready to be picked, so I made a yummy salad last week. This is a lighter, more zingy version of the one my mom used to make.

Forgot to take a picture before the family dug in, but it was a pretty dish too!

2 medium/large cucumbers peeled, seeded, and sliced
1/2 of a small red onion, peeled and very thinly sliced
1/3 to 1/2 cup rice wine vinegar
Seasoned Salt to taste (about 1 tsp)
2-3 tablespoons plain Greek yogurt

Let sit (or refrigerate) for 15 minutes. Stir in about 2 or 3 tablespoons plain Greek yogurt (optional)

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